I found this recipe at JanDee Crafts. It is supposed to be an Olive Garden take off but I didn't find it to taste the same (Da). At any rate we liked it so I am sharing. I would not suggest using a light or fat free mayo as it needs the full flavor and thickness of regular. I do not like parsley flakes so did not use them.
Olive Garden Salad Dressing
1/2 C mayonnaise
1/3 C white vinegar
1 tsp vegetable oil
2 TB corn syrup
2 TB Parmesan Cheese
1/4 tsp garlic salt or one clove garlic minced
1/2 tsp Italian seasoning
1/2 tsp parsley flakes
1 TB lemon juice
Mix all together and enjoy. Keep refrigerated
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