Friday, May 8, 2009

Hot Fudge Sauce

My parents celebrated their 50th wedding anniversary on April 24th, so of course we had to party. What is a party with out great food right? And great food it was. For dessert we had brownies and ice cream with hot fudge sauce. Those who enjoyed the sauce this posting is for you.

Grandma Nell's Hot Fudge Sauce
1/3 c. butter
2 (1 oz) sq. unsweetened chocolate or 1 to 1 1/2 c chocolate chips
3/4 c sugar
1/4 c Karo syrup
1 c heavy cream (or 1 c evap. milk)
1/8 tsp salt
2 tsp vanilla

Melt butter and chocolate over low heat. Blend in sugar, cream, karo syrup, and salt. Stir over low heat until hot and sugar has dissolved. Remove from heat and add vanilla.

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